AITM - IMI Degree Programme Details

Bachelor in International Hotel and Tourism Management (4 Years)

COURSES OUTLINES

BHM (4 years) International Degree
(IMI, International Management Institute, Switzerland), 147 Credits

SEMESTER I (18 Credits) SEMESTER V (18 Credits)
  1. – Food Production-I
  2. – Food and Beverage Service-1
  3. – Front Office Operations
  4. – Personal Development
  5. – Fundamentals of Hospitality & Tourism Industry
  6. – Introductory French
  1. – Events Management
  2. – Enterprise Development Project (EDP)
  3. – Human Resource Management for Hospitality & Tourism
  4. – Hotel Maintenance
  5. – Anthropology and Sociology of Tourism
  6. – Computer Applications and Property Management System
SEMESTER II (18 Credits) SEMESTER VI (18 Credits)
  1. – Food Production-II
  2. – Food and Beverage Service-II
  3. – Accommodation
  4. – Food Science and Nutrition
  5. – English for Hospitality
  6. – Intermediate French
  1. – Food Production-IV
  2. – Wine and Beverage Studies
  3. – Organizational Behavior
  4. – Management information system
  5. – Research Methodology
  6. – Tourism Destination Marketing
SEMESTER III (18 Credits) SEMESTER VII (18 Credits)
  1. – Bakery and Confectionary
  2. – European Restaurant Operations
  3. – Front Office Management
  4. – Principles of Management
  5. – Financial Management for Hospitality & Tourism
  6. – Hospitality Law
  1. – Industrial Training (Internship)
SEMESTER IV (18 Credits) SEMESTER VIII (21 Credits)
  1. – Food Production -III
  2. – Accommodation
  3. – Barista and Coffee Making
  4. – Service Marketing for Hospitality and Tourism
  5. – Hotel Statistics
  6. – Economics of Tourism
  1. – Industrial Training (Internship)
  2. – Report Writing on Internship
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