OTHER ARTICLES

Days of Summer

Our 2018 Summer Programme was bigger and better than ever with students from across the globe flying in to enjoy our Swiss hospitality...

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Thinking not sinking

Our fifth annual Research Forum brought more insightful and entertaining presentations from our BA and MBA dissertation students...

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Chef Cemil in Nepal

Our Culinary Arts lecturer Cemil Dalyan travelled to partner school AITM to attend a Swiss culinary seminar and deliver a masterclass to their students...

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